Books so good you want to eat them up
Natalie Sipula photographs some of the entries. |
Like many of the other contestants, Natalie baked and decorated a cake for the event. But her cake stood out from the rest thanks to some interesting toppings — radicchio, carrots and green beans.
Read the rest of Bill DeBus' coverage of the event and check out the video.
I was especially intrigued by the Grapes of Math!
-Tricia Ambrose
Labels: Burton Library, edible book festival
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